Come see us speak!Learn More→
We're joining other industry experts on the FoodTank stage to talk food loss and food waste.Learn More→
Bill Mallek, our VP of Sales, will be a featured speaker.Learn More→
Our very own Konstantin Zvereff, CEO and Co-Founder of BlueCart will be attending the summit.Learn More→
Won “Highest Social Media Influencer” and came face to face with over 100 bulk wine distributors.Learn More→
We sat on a panel at the 2017 Mazars USA Food and Beverage Executive Boot Camp.
We were accepted as one of 36 entrepreneurs & thought leaders.
We attended the 2017 NRA Show as an exhibitor.Learn More→
We were accepted as one of 36 entrepreneurs & thought leaders.Learn More→
Our CEO, Konstantin Zvereff spoke about the future of restaurant efficiency.Learn More→
We spoke about food waste and sustainability.
We sponsored FoodBytes SF 2017 and met with pioneers of innovation for the food & agriculture industry.Learn More→
Our very own Mukta Joglekar was awarded the Rising Star award for Women in Foodservice Tech.Learn More→
We spoke on supply chain innovation with the professionals.Learn More→
Our CEO, Konstantin Zvereff, spoke about hotel purchasing trends.Watch Video→
We were presented with an innovation award by WBJ.Learn More→
We spoke about reducing food waste & improving industry efficiency.Learn More→
We spoke about building value & increasing profits through menus.Learn More→
We spoke about the five ways most kitchens lose money.Learn More→
We spoke about why local matters, what sustainability means, and what needs to improve.Learn More→
We spoke about the evolution of the sustainable & local food movement at the NextGen Food & AgTech Meetup.Learn More→
We spoke about food waste & how to begin tackling issues surrounding it.
We hosted a bracket of DC Restaurants and gave the winner a knife from DC Sharp & assorted meats from Red Apron Butchery.Learn More→