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The Restaurant Stack

Best Tech Solutions for Bars and Restaurants. Register now to receive the only eBook your restaurant will need for 2017.

What's Inside

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4 Techniques for Memorable Restaurant Branding

A deep dive into restaurant recruiting.
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How to Take Advantage of Social Media Trends

A closer look at trend management.
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5 Benefits of Sophisticated Table Management

Best practices for table management.
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How to Fill Every Seat at Your Event

A thorough guide to event management.
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Why Restaurants are Going to be Smarter in 2017

Managing your customers and why it matters.
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How to Recruit Your Ideal Restaurant Staff

A deep dive into restaurant recruiting.
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3 Ways to Improve Your Labor Management

Valuable insight on efficient staff scheduling.
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How to Find the Perfect Payroll System for Your Restaurant

The dos and dont's of payroll.
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How to Never Lose a Penny on Your Menu Again

A close look at ingredient by ingredient cost breakdown
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How to Integrate POS with Your Restaurant

A deep dive into point of sale.
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Why Inventory Management is the Most Important System of 2017

Developing an understanding for inventory management
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3 Tools Your Restaurant Needs to Fight Food Waste

How to cut waste and raise profits.
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How to Source Your Products to Minimize Waste

Understanding the new model for ordering.
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Tax Issues that Restaurants Need to Consider

How to stay on top of your finance throughout the year.
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3 Tips for Streamlining Your Food Safety Audits

The importance of food safety and compliance.
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3 Methods for Accurate Product Tracking

Keeping tabs on your product tracking measures.
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The Right Way to Finance Your Restaurant

Key insights for financing your restaurant.

The Restaurant Stack

Introducing BlueCart’s “The Restaurant Stack” eBook, the one-click destination for chefs, restaurant owners, and operation managers everywhere. Opening your first restaurant? Managing a restaurant group? This is the guide for you. We’ve asked a few industry-leading friends to each contribute a chapter to the ebook, which has created an all-inclusive guide that teaches you how to navigate all the common missteps today’s restaurateurs make. You’ll receive detailed solutions for every challenge this volatile industry throws your way, all written by the pros.

17 Restaurant Solutions. 15 Companies. 1 eBook. Register now to receive the only ebook your restaurant will need for 2017. From payroll and compliance to menu costing and labor management, we’ve got you covered.